Wednesday, April 29, 2009

Salsa Chicken

Frozen chicken breasts
a bottle of salsa
1 cup water

Put frozen chicken breasts in a crock pot, add salsa and water. Turn on low and let cook all day. Shred chicken and use for tacos, enchiladas, or anything else.

We Did It

We did it! A bunch of friends decided we needed a place to share recipes without crowding our own very important and super cute blogs - so here it is! Please feel free to post recipes and share this blog with all your cooking buddies. Don't we all suffer from trying to answer the same question over and over of, "What are you making for dinner?" Hopefully we can create a fun blog with great ideas to share among friends. Let the posting begin!